Our Mission is to create equitable economic opportunities for food producers, while increasing access to fresh, local food for community members.
How do we co-create a Community Food System?
Video credit: Larry Nimerer
Saticoy Sowers (Classes)
Saticoy Sowers is a regenerative agriculture course taught in a liberation education model. We empower community members to become food producers and cultivate sustainable practices that honor the land and ancestral foodways. Participants gain hands-on experience in growing food while learning the skills needed to become vendors for Saticoy Community Fridge and at Saticoy Farmers Market. By fostering a supportive and inclusive environment, Saticoy Sowers helps grow local leaders who are building a just and resilient community food system.
Saticoy Community Fridge
The Saticoy Community Fridge provides a space for folks to take the food they need and leave what they don't need, featuring fresh food produced in our community food system. The Saticoy Community Fridge is a mutual aid effort and prioritizes solidarity in community and economy. The fridge is located at the Saticoy Food Hub office, where an incredible team of compassionate and hardworking folks keep the fridge running.
Saticoy Community Fridge is the first economic pathway for Saticoy Sowers Graduates!
Saticoy Farmers Market
Every 1st Sunday of the month at Saticoy Farmers Market, we focus on establishing an inclusive, community-centered space where fresh, locally grown food is accessible to all. Our market supports economic equity for local farmers, food producers, and small businesses by offering them a platform to reach new customers, foster lasting connections, and grow their livelihoods.Â
Saticoy Farmers Market is the second economic pathway for Saticoy Sowers Graduates!
Find us in Old Town Saticoy!